kitchenklutz: spoons and bowls (Default)
This morning was filled up with quite a bit of household tasks and chores, so to take a break I made a batch of banana nut bread. Mostly this was motivated by having plenty of leftover bananas that were overripe and about to go bad anyways -- double bonus!

Banana Nut Bread )

Ridiculously easy to make and cook, smells fantastic, and my loaf is just about to come out of the oven. Of course, I did neglect to properly grease the pan before I put in the dough, so no doubt it'll end up a bit stuck to the pan -- learning experience for next time!

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kitchenklutz: spoons and bowls (Default)
kitchenklutz

March 2015

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