Yeah, I know a lot of people use that formulation, but it just bugs me; if you eat muscle or organ meats, you are not a vegetarian by definition. I would be more likely to describe it as "a mostly-vegetarian diet, but with fish included".

As it happens, I am not a fish-and-seafood person at all. I tried thinking about it with chicken breast filets instead, and then I hung up on the turmeric; I like mustard in moderation, but turmeric is really not my favorite spice. So I think I'd have to pass on this recipe.