culinary experiments and explorations

I made this back towards the beginning of November when I threw a autumnal get-together. It's savory and multi-layered, with a good kick of spiciness. It takes a bit of effort to make, but as party casseroles/dips go it's worth it and can feed a LOT of people.

( Easy Cheesy Baked Black Bean Dip )

Prep time: 15 minutes
Cooking time: 40 minutes plus 10 minutes resting time
Serves: 4 as a side dish, 6 - 8 as a dip